Easter Baba (or babka, or babka wielkanocna) has graced Easter tables for Polish families for centuries — along with mazurek cookies, painted eggs, and cheese desserts. The backstory is this: The dessert was originally said to be made in pans that resembled a tall Bundt pan, but without the hole in the center. One medieval recipe claims that their special version — which calls for 24 eggs and 1 tablespoon of freshly pounded vanilla beans that are beaten for more than an hour (!
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The healthy ingredients is what drew me to this recipe, however I had to add an additional 2 cups of flour (all purpose, since I only purchases the amount of whole wheat it calls for). The dough was still incredibly sticky and very difficult to roll out. I gave up after 1 sheet and put the rest in the fridge. I think the water needs to be reduced by half, and possibly more flour to make it workable. Hope this helps others in the future.
Some buyers who expected the meat to be “jerky” were quite disappointed to find the strips to be crunchy. After undergoing shipping and handling, the strips are often broken into chips and pet owners don’t like this very much. An improvement in this area will definitely earn the nod of most buyers. Generally, customers liked the idea of a treat made of a single ingredient that has been certified safe by regulating agencies.
One of the pleasures of cooking a ham for a large gathering, obviously outside of eating it, is that the city hams we glaze and bake for holidays are already cooked. This should take the guesswork out of cooking a ham at home, right? But because most hams are quite large and have spiral cuts and giant bones to contend with, it can be hard to tell when a ham is actually “done” cooking. Here’s everything you need to know about ham temperatures for reheating and serving.
These bone-shaped treats also do not contain any preservatives, artificial flavoring, artificial coloring, sugar or salt. Pet owners who live healthy lifestyles and practice healthy eating habits are very satisfied to find a product for their pets that is aligned to their own food choices. Their canine companions can now enjoy healthy and organic snacks, which are not only tasty but also a good source of carbohydrates, minerals, and proteins.
I love this list! First time making dog treats, didn’t have all the ingredients for one recipe so I used this as inspiration. I used peanut butter, eggs, flour, honey, and vegetable broth to make soft, chewy dog biscuits and used a heart cookie cutter. My pugs & chihuahua, and my boyfriend’s goldens loved em! Even tried one myself heheh – turned out like lightly sweetened peanut butter cookies.
Frittatas have long been my go-to solution anytime I need to use up the sad-looking produce, wilting herbs, and little nubs of cheese in my fridge. It’s not often I make them with a plan — until now. Inspired by my favorite cheesy dip and the warm spring weather, I came up with a frittata loaded with garlicky marinated artichoke hearts, earthy baby spinach, salty Parm, and rich sour cream. I knew it would be good, but it went above and beyond all of my expectations.

It’s Earth Day — or Earth Month, as we prefer! — so naturally, we’re turning our focus to the kitchen. And specifically ways we can create less waste and be more efficient and thoughtful with our output. Between packaging and food scraps, some degree of kitchen waste feels inevitable. For most, there’s no way to eliminate it entirely, but there are a lot of small and easy ways to limit the amount of waste coming out of our kitchens.
Pumpkin is known as a remedy for a dog’s upset stomach, but it’s also great for healthy dog treats. Put a tablespoon of canned pumpkin in your dog’s bowl and you’ll be amazed at how fast it disappears. Pumpkin — since it contains A LOT of fiber — is a great way to fight both diarrhea and constipation. So if your pup is having bathroom troubles, try a little pumpkin. Plus, it has other healthy ingredients like vitamin A (great for eyesight), potassium (which promotes healthy nerves and muscles), and many other important ingredients. But remember: Since too much vitamin A can be toxic to dogs, don’t make pumpkin a regular part of your pup’s diet.
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