By most accounts, the history of the industry begins with a man named James Spratt. An electrician from Cincinnati, Spratt had patented a new type of lightning conductor in 1850. Later in the decade, he traveled to England to sell it. According to industry lore, he had a quayside epiphany in London when he saw a group of dogs eating discarded hardtack, the cheap, tough biscuits carried on ships and known to sailors as "molar breakers." The first major chunk of today's pet industry was born.
In later years, dog biscuits began to be made of meat products and were sometimes treated as synonymous with dog food. In 1871, an ad appeared in Cassell's Illustrated Almanac for "SLATER'S MEAT BISCUIT FOR DOGS - Contains vegetable substances and about 25 per cent of Prepared Meat. It gives Dogs endurance, and without any other food will keep them in fine working condition."[13]
A little baked chicken once in awhile is another great lean meat option for healthy dog treats. It’s rich in essential amino acids, which promote overall health. And provides protein for proper immune system functioning as well as a boost of energy. Just make sure you don’t overdo it, don’t put any seasonings on it, and never feed your dog chicken that contains bones.
Hi Christi, I actually came here baking advice. Your cookies look awesome. I make my own also and am trying to make a business out of it but I’m having trouble as I am a real amatuer baker. My ingredients are 3 cups wheat flour, 2 tsp baking powder, 2 eggs, 1/2 cup chicken broth, 1/2 cup rolled oats, 1/4 sweet potato and 1 cup of pumkin. Bake 350 for 1/2 hr then rest in cooling oven 1 hr. They come out crunchy like i want but easilly broken. When rolling out the dough it is very dry and big cracks around the edge. Very labor intensive to get a batch baked!
such a good question. I was actually just looking into this for someone on facebook. I’m going to keep doing some research…but initial thoughts would be oatmeal and some kind of brown rice flour or there’s also oat flour. you could also use quinoa flour or flax meal. I’m going to do some more looking into where you can purchase those items. thanks so much for the question! def want to keep the doggies out there feeling good :)
Below we'll discuss more on how to choose the best dog treats that are healthy and we've used tips and advice from veterinarians and guidelines from several studies and University websites to come up with ranking factors for the best healthy dog treats, and after analyzing hundreds of them, managed to find nine options that fit the bill. Here are the top five picks, with more following down below:
From the link above, you can read that many customers say that these gourmet dog treats work perfectly when used to train their dogs, and, because of the small size, they are easy to transport when going on walks or to the dog park. These grain free dog treats are said to last a long time, making the small price tag more than reasonable. Many customers point out that, when not sealed correctly, Zuke's natural dog treats will dry out and lose their moist texture; therefore, always be sure to seal the bag tightly!
Dog food – Yep, plain old dog food also works great as a treat. If you typically feed him dry food, a couple of pieces of kibble will help satisfy those cravings your canine might be experiencing between meals. Dogs usually don’t care a whole lot about what kind of treat they get, just as long as they get something. You’ll be surprised just how effective dog food can be.
Last but not least, pay attention to the ingredient quality. The best healthy dog treats will usually have less ingredients than your average dog food brand, with the first being some type of animal meat source. For example, the first best healthy dog treats brand is Rocco & Roxie, and only contains beef as the main ingredient, with the rest being just safe for dogs additives. Other specialized treats, like Greenies, may be specifically designed for dog's dental health, so they will contain a lot more.

The sixth best healthy dog treats choice is another USDA certified option on this list. You can order these dog treats in three flavors – cheddar, peanut butter, and pumpkin. And what better food for dogs is there than one made with human-grade ingredients? No corn, wheat, artificial flavors, preservatives, dairy or animal by-products went into the preparation of these dog treats from Wet Noses. Each pack contains 14 ounces of crunchy treats.
It’s best not to feed hard treats like this to dogs because they’re hard to digest and are not a natural food for them. They don’t digest grains and flour. It causes digestive problems and aggravates health conditions like allergies and seizures. Peanuts and peanut butter contain aflotoxins which cause cancer. People and animals are advised NOT to eat both items.

Thank you to the readers who have mentioned the issue with using bacon fat for dogs. A trace amount of bacon grease (two tablespoons divided amongst 30 biscuits = less than 1 gram of bacon fat per serving) shouldn’t be a concern. Of course, we’re not veterinarians over here, so please check with your vet or use an alternative type of oil if you are concerned.
Yes, you can. Just like the answer about peanut butter above, some dogs can be allergic to things like gluten found in regular flour. Whole wheat flour can have some more nutrients which is always great, or you can use an alternative flour like coconut flour. I always recommend letting your dog sample a small amount before giving them lots of treats, because dogs can be allergic to anything, just like people!

I didn’t realize you could make dog treats with only 2 ingredients, That’s awesome! All of the recipes sound great. I read some of the other posts, and I’m borrowing one of the ideas. My daughter is in a Girl Scout troop and her troop’s project is to volunteer at a shelter. I will check with the shelter and see if we can bring homemade treats. Thanks for all of the ideas!

Spratt dominated the American market until 1907, when F. H. Bennett, whose own dog biscuits were faring poorly against those of the larger company, had the idea of making them in the shape of a bone. "His 'Maltoid Milk-Bones' were such a success that for the next fifteen years Bennett's Milk-Bone dominated the commercial dog food market in America."[18] In 1931, the National Biscuit Company, now known as Nabisco, bought the company.

This Easter we were gifted a 22-pound ham (!!!) and while we had our share of Easter feasts, we’ve still got a decent amount left over. I’m not even a little bit mad, because I know I can freeze some for future use and that there are plenty of ways — big and small — that we can use it up this week. Here are 17 of my favorite recipes for using up leftover ham. City hams freeze incredibly well. My suggestion? Freeze the ham in different forms for future use.


It may not be a good idea to stock up on several bags, as the main issue with this eight best healthy dog treats choice is that a few pet owners noticed some molds formed in the older bags. They may also become hard and dry the longer they are stocked, instead of soft and chewy like granola. Aside from that, pets just loved these treats, and owners feel assured that they’re nutritious and safe for their dogs.
The point of homemade dog treats is to stay away from preservatives, chemicals, dyes and all the other nonsense. Be smart. Do extensive research on the ingredients you wish to use and the alternative to each of them. Even if you think your dog has a ‘tolerance’ for milk, you should use it regardless unless you 100% know of any additives. In that case I just take milk right out of the equation. Theres no need for it anyway.
Be aware that while most of the customers are very happy with these healthy dog treats by themselves, there's a lot of recorded proof of poor batches of these dog treats being sent out with white worms infesting the bag, with the last review coming from May, 2015. We suggest calling the manufacturer first, and always checking the FULL package before using these treats with your dog.
One of the pleasures of cooking a ham for a large gathering, obviously outside of eating it, is that the city hams we glaze and bake for holidays are already cooked. This should take the guesswork out of cooking a ham at home, right? But because most hams are quite large and have spiral cuts and giant bones to contend with, it can be hard to tell when a ham is actually “done” cooking. Here’s everything you need to know about ham temperatures for reheating and serving.
These treats are great! I think I foolishly measured wrong so I had to end up putting more whole wheat flour in. I did the first batch and tasted them, tasted yummy! I decided to add more of a zing and put a blob of creamy peanut butter into the second batch. These are for our puppy that is arriving this Saturday. Thank you for this recipe it rocks!
such a good question. I was actually just looking into this for someone on facebook. I’m going to keep doing some research…but initial thoughts would be oatmeal and some kind of brown rice flour or there’s also oat flour. you could also use quinoa flour or flax meal. I’m going to do some more looking into where you can purchase those items. thanks so much for the question! def want to keep the doggies out there feeling good :)
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