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It’s Earth Day — or Earth Month, as we prefer! — so naturally, we’re turning our focus to the kitchen. And specifically ways we can create less waste and be more efficient and thoughtful with our output. Between packaging and food scraps, some degree of kitchen waste feels inevitable. For most, there’s no way to eliminate it entirely, but there are a lot of small and easy ways to limit the amount of waste coming out of our kitchens.
I was just reading the above comments. If a dog needs to be wheat free oats are generally not a good idea to use unless they are gluten free oats or oatmeal. Of course every dog is different. But with people who either have wheat sensitivities (gluten) or Celiac’s you can’t eat any type of flour and it includes the oats too. My dog has wheat issues and she can’t touch oatmeal anything :( Try in moderation for your dogs.
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