This DIY recipe is super easy for any pet owner, and combines two already healthy treats into an exciting snack. You can simply dip a baby carrot into a teaspoon of natural peanut butter and voila! An easy treat. Another option is to use shredded carrots, combine them with peanut butter, and roll them into little balls. These peanut butter carrot balls can be fed fresh or frozen.
Temperatures are rising, flowers are blooming, and the spring season is now in full force. And doesn’t it truly just feel like meringue time? Lots of fresh eggs mean more whites for cooking and baking — including light-as-air meringue cookies and luscious, meringue-topped pie. And when it comes to the latter, we are always on the hunt for ways to make meringue as light, fluffy, and luxurious as possible.
Facts are important, Debi, but this article on “naturalsociety.com” does not provide any. It cites minimal references, none of which actually describe a definitive link between peanut consumption and cancer. I would instead refer to peer-reviewed literature, like this article http://jn.nutrition.org/content/138/9/1757S.full.pdf+html, which indicates that the relationship is unclear, but possibly beneficial.
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.Flank steak is a great way to mix up proteins during the week, so your dinner isn’t all chicken, every day. It’s a comparatively inexpensive cut of beef, and I find it way easier to cook than chicken, because you don’t need to worry nearly as much about getting the meat to the exact right temperature.
It’s also common to find by-products and fillers (check the labels of any treats you might have in the cupboard) in dog biscuits rather than natural, organic or high-quality ingredients. When you make small batches of your own doggie biscuits, there’s no need for extra additives or preservatives, another great reason to tie on an apron and get creative in the kitchen.
Spratt dominated the American market until 1907, when F. H. Bennett, whose own dog biscuits were faring poorly against those of the larger company, had the idea of making them in the shape of a bone. "His 'Maltoid Milk-Bones' were such a success that for the next fifteen years Bennett's Milk-Bone dominated the commercial dog food market in America." In 1931, the National Biscuit Company, now known as Nabisco, bought the company.
A lot of pets simply can’t get enough of dog biscuits, because they love to chew and crunch – and they obviously love the taste, as well. There are a lot of different brands out there, but you need to look closely before choosing one, to make sure they’re healthy dog treats. Make sure they have all-natural ingredients, such as apples, sweet potatoes, chicken, and others. Try to stay away from products that contain preservatives, wheat, and artificial additives like coloring or flavors.
The sixth best healthy dog treats choice is another USDA certified option on this list. You can order these dog treats in three flavors – cheddar, peanut butter, and pumpkin. And what better food for dogs is there than one made with human-grade ingredients? No corn, wheat, artificial flavors, preservatives, dairy or animal by-products went into the preparation of these dog treats from Wet Noses. Each pack contains 14 ounces of crunchy treats.
Worst. Recipe. Ever. If You make this as written, expect to triple your dry ingredients. My Revision would be this: omit the water completely, use only 1-2 tablespoons of oil and only 1 egg. IF it’s too dry to mix, add some water a tablespoon at a time to make the dough more pliable. I ended up using ALL of my remaining flour, flax, wheat germ AND a whole whack of rolled oats and it’s still really soft. The dogs probably won’t be able to taste the comparably tiny amount of pumpkin and applesauce in it at all.
Prep for these chews is easy. Set your oven to 250 degrees Fahrenheit. Slice your sweet potato length-wise, no thicker than ⅓ of an inch. Lay them on a baking sheet, lined with parchment paper if you have it, and bake for 1 ½ hours. Flip the chews over and bake for another 1 ½ hours. Let them cool before giving them to your dog, and store them in the fridge.
Bananas are healthy for people and make healthy dog treats too. They provide long-lasting energy through fructose, sucrose, and glucose, and they also promote healthy digestive functioning because they’re high in fiber. The magnesium in bananas also helps to keep bones strong. Simply slice a banana and give your dog a few small pieces. If your dog is teething, or the weather is hot, he’ll love chewing on some small slices of frozen banana.
As noted in the reviews you can find using the above link, majority of customers love the minimal and highly regulated ingredient list of these gourmet dog treats, which ensures their pet is getting one of the highest quality treats available. Dog owners who have pets with an intolerance to gluten or have picky palettes in general have had the most success with using this fifth best healthy dog treats as opposed to most other products on the market.
There are two main things that veterinarians warn pet owners much watch out for when picking the best healthy dog treats: calories and specific ingredients. Just like us, dogs love treats and sometimes we can overfeed them. Because treats for dogs are so small and are gone within seconds, it's much too easy to give too much, which substantially adds to the dog's overall calorie limit and poses some risks.
Fantastic list! I loved every recipe, until I read #23. I don’t care how little it is, bacon is not good for any animal (although it’s one of MY favorite foods and I’ll eat it, but I won’t give it to my dogs). I read one blogger justify bacon in their dog treat recipe by saying that for the number of treats that their recipe provided, one piece of bacon wasn’t going to hurt a dog. That may be true, but it’s not worth it. Boiled chicken might be used instead. I guarantee dogs would love it, and it would be safer for them. Just as a reminder, the American Kennel Club states:
No matter what type of treat you choose, Farcas says to make sure treats don’t make up more than 5-10 percent of your dog’s diet. Though the foods on this list aren’t known to cause problems for dogs, keep in mind that you should discuss any dietary concerns with your veterinarian and know that they might have a different outlook on feeding certain foods to dogs.
Not sure what I did wrong but the dough turned out SOOOOO wet! I ended up adding another 1/2 cup of oats and another 1-1.5 cups of flour before I could work with it! And it was still very gummy. BUT I got it to work and they are now done. They hardened up well still. Just time to cool and let the pooch try them out! I’m sure he will love them but I’m just curious why my dough was so wet? Overall I’m still very happy with the base of this recipe and ingredients as some I’ve seen have me questioning if it’s a good idea to feed some of the ingredients to my pup. I did sub out canola oil for olive oil as well as I didnt have an canola!
This post totally cracked me up! Mainly because I have been thinking of making little pup treats for 2 weeks now. I’ve been hooked on Diane’s Gingie cookies (see OvenHug for the best gingie recipe eh=vah) and making them non-stop. Our finicky little chihuahua mix loves sharing bites with me. I want to make a gluten free version of my gingies so that our senior pup, Oscar can also join us – he has sensitive tummy issues. I just need to find a bone shaped cookie cutter and we’re in business. Thanks for the laughs. Your pup cookies look amazin’! Thanks for sharing. xo